Whilst sitting here, enjoying my new found love of minimal dnb. I had an idea! This has become a bit of a rarity of late, maybe this is because of working again. The repetitive nature of cooking as a job tends to stifle creativity. What enthusiasm you have has a habit of being sucked out by serving a hundred to a hundred and fifty meals a day.
Bear in mind that this is just an idea for a dish and a recipe may be some time if at all really. I like menu ideas for there simplicity, in a few words I can sum up a meal. This quite nicely ties in to the minimal dnb, simplicity and minimalism have amazingly pure qualities.
Parmesan Corn-fed Chicken Supreme with Garlic Spinach, Pot-roasted Baby Carrots and a Shallot and Thyme Cream
This is just an idea but I'm thinking Parmesan crust, rosemary and butter for the carrots and the sauce is blatantly getting the wine treatment.
Oh and if your interested in the minimal dnb then check this happy tune writer out! All the best music seems to come from Australia these days.
http://soundcloud.com/royalston/tracks?page=2#play
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